Nutrition report ready

Fit menu robust, satisfying meals

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Great Value product.

Nutri-Score B NOVA 4

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Fit menu robust, satisfying meals

by Great Value 13 oz in Frozen foods Barcode 0078742249438
Good nutritional quality
Ultra-processed food

Fit menu robust, satisfying meals by Great Value provides 84 kcal per 100 g, with 0.8 g of sugars and 6.8 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 13 oz pack. Contains: celery.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.5 g · Low
Sugars
0.8 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tray (368 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 84 kcal 309 kcal 187 −55%
Total fat 2.2 g 8 g 10% 8.2 −74%
Saturated fat 0.5 g 2 g 10% 2.9 −81%
Carbohydrates 9.8 g 36 g 13% 20.1 −51%
Total sugars 0.8 g 3 g 4.4 −81%
Added sugarsUSDA 0.3 g 1.1 g 2% 6.1 −95%
Dietary fiber 1.4 g 5.2 g 19% 1.7 −17%
Protein 6.8 g 25 g 50% 7.9 −14%
Salt 0.6 g 2.2 g 1 −41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
32% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
0.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
2.2 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0.5 g per 100 g, 6% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
1.4 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen foods

Calories lower 12%
Sugars lower 20%
Salt lower 31%
Saturated fat lower 22%
Protein top 52%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Potatoes, grilled seasoned chicken white meat (chicken white meat, water, less than 2% lemon juice concentrate, salt, vinegar), broccoli, water, chicken stock concentrate (chicken stock, natural flavors [contains chicken meat], salt, chicken fat, garlic powder, spices, vegetable stock [carrot, celery, onion, leek, red bell pepper, tomato, parsley, garlic]), cornstarch, rendered chicken fat, marsala wine (wine, salt), garlic (garlic, water), brown sugar, salt, spices, mushroom flavor (maltodextrin, mushroom extract, salt), dehydrated onion, fruit juice (color).

May contain palm oilNot veganNot vegetarian
Allergens
Celery

Product details

Quantity
13 oz
Serving size
1 tray (368 g)
Sold in
United States
Barcode
0078742249438

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fit menu robust, satisfying meals?

Fit menu robust, satisfying meals contains 84 kcal per 100 g and about 309 kcal per serving (1 tray (368 g)).

How much sugar is in Fit menu robust, satisfying meals?

Fit menu robust, satisfying meals has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fit menu robust, satisfying meals healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fit menu robust, satisfying meals vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fit menu robust, satisfying meals contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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