First Price Kyllingkjøttdeig

by First price 600 g in Chickens Barcode 7035620052828
Very good nutritional quality
Green-Score
d
Environmental impact estimate

First Price Kyllingkjøttdeig by First price provides 145 kcal per 100 g, with 0 g of sugars and 19 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chickens category and comes in a 600 g pack.

Nutrient levels per 100 g

Fat
7.7 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Porsjon (300 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 145 kcal 435 kcal 162 −11%
Total fat 7.7 g 23.1 g 30% 7.6
Saturated fat 2.1 g 6.3 g 32% 2 +7%
Carbohydrates 0 g 0 g 0% 5 −100%
Total sugars 0 g 0 g 1 −100%
Added sugars 0 g 0 g 0% 0.9 −100%
Protein 19 g 57 g 114% 18.4
Salt 0.2 g 0.6 g 1.3 −85%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3720 Chickens products on Foodmetria.

Compared with other chickens

Calories lower 43%
Sugars lower 1%
Salt lower 19%
Saturated fat higher 40%
Protein top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kyllinglårkjøtt (opprinnelse: Norge). Pakket i beskyttende atmosfære.

Product details

Quantity
600 g
Serving size
1 Porsjon (300 g)
Labels & certifications
Green DotKeyhole
Sold in
Norway
Barcode
7035620052828

Prices reported by shoppers

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Frequently asked questions

How many calories are in First Price Kyllingkjøttdeig?

First Price Kyllingkjøttdeig contains 145 kcal per 100 g and about 435 kcal per serving (1 Porsjon (300 g)).

How much sugar is in First Price Kyllingkjøttdeig?

First Price Kyllingkjøttdeig has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is First Price Kyllingkjøttdeig healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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