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Fior di passata
Fior di passata by Rodolfi provides 34 kcal per 100 g, with 3.8 g of sugars and 1.6 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Strained tomatoes category and comes in a 690g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 690g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 34 kcal | 235 kcal | 34 | |
| Total fat | 0.4 g | 2.8 g | 4% | 0.4 −5% |
| Saturated fat | 0.2 g | 1.4 g | 7% | 0.1 +147% |
| Carbohydrates | 5.3 g | 36.6 g | 13% | 5.5 |
| Total sugars | 3.8 g | 26.2 g | 4.4 −14% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 1.5 g | 10.4 g | 37% | 1.4 +5% |
| Protein | 1.6 g | 11 g | 22% | 1.5 +5% |
| Salt | 0.3 g | 1.7 g | 0.6 −55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 457 Strained tomatoes products on Foodmetria.
Compared with other strained tomatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pomodoro, sale, correttore di acidità: acido citrico./Ingre acidity regulator: citric acid. / Ingrédients: tomate, sel, correcteur d'acid Zutaten: Tomaten Caly C. Ingredientes: t
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 690g
- Serving size
- 690g
- Sold in
- Germany, Italy, Switzerland
- Barcode
- 8008825012538
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fior di passata?
Fior di passata contains 34 kcal per 100 g and about 235 kcal per serving (690g).
How much sugar is in Fior di passata?
Fior di passata has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fior di passata healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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