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Filippo Berio
Filippo Berio by Filippo berio provides 142 kcal per 100 ml, with 35.8 g of sugars and 0 g of protein. That is 264% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 15 ml (19 g)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 142 kcal | 21 kcal | 194 −27% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 35.8 g | 5.4 g | 2% | 16.1 +122% |
| Total sugars | 35.8 g | 5.4 g | 9.8 +264% | |
| Added sugars | 27.7 g | 4.2 g | 8% | 4.8 +479% |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0.1 g | 0 g | 5.9 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aceto balsamico di modena p.g.i (60%) (balsamic vinegar of modena: wine vinegar*, concentrated grape must*, colouring agent: ammonia sulphite caramel*), sugar, glucose syrup, grape juice, modified corn starch, xanthan gum (thickening agent).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 15 ml (19 g)
- Sold in
- United States
- Barcode
- 0041736070011
Prices reported by shoppers
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Frequently asked questions
How many calories are in Filippo Berio?
Filippo Berio contains 142 kcal per 100 ml and about 21 kcal per serving (15 ml (19 g)).
How much sugar is in Filippo Berio?
Filippo Berio has 35.8 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Filippo Berio healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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