Filini

by cucina nobile 250 g in Durum wheat pasta with egg Barcode 4099200257778
Very good nutritional quality
Unprocessed or minimally processed

Filini by cucina nobile provides 367 kcal per 100 g, with 2.5 g of sugars and 14 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat pasta with egg category and comes in a 250 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
1 g · Low
Sugars
2.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 367 kcal 333 +10%
Total fat 3.2 g 3.6 −11%
Saturated fat 1 g 1.2 −17%
Carbohydrates 69 g 60.7 +14%
Total sugars 2.5 g 2.6
Added sugars 0 g 0.1 −100%
Dietary fiber 2.7 g 3.1 −12%
Protein 14 g 13 +8%
Salt 0.1 g 0.3 −64%

Category average across 140 Durum wheat pasta with egg products on Foodmetria.

Compared with other durum wheat pasta with egg

Calories higher 31%
Sugars lower 42%
Salt lower 39%
Saturated fat lower 38%
Protein top 44%
Fiber top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semoule de blé dur, oeufs 19,4%. Peut contenir des traces de soja et de moutarde.

Palm oil freeNot veganVegetarian
Allergens
EggsGluten
May contain traces
MustardSoybeans

Product details

Quantity
250 g
Sold in
Switzerland
Barcode
4099200257778

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filini?

Filini contains 367 kcal per 100 g.

How much sugar is in Filini?

Filini has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filini healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Filini vegan?

Based on its ingredient list, it is not vegan.

What allergens does Filini contain?

According to the label data it contains: Eggs, Gluten. It may also contain traces of mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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