Filet de poulet

by Colruyt 160 g in Cooked chicken breast slices Barcode 5400141392067
Average nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Filet de poulet by Colruyt provides 96 kcal per 100 g, with 0 g of sugars and 21 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cooked chicken breast slices category and comes in a 160 g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
0 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 96 kcal 111 −13%
Total fat 0.6 g 2.6 −77%
Saturated fat 0.1 g 0.8 −88%
Carbohydrates 1.6 g 1.6
Total sugars 0 g 0.9 −100%
Added sugars 0 g 1.6 −100%
Dietary fiber 0 g 0.3 −100%
Protein 21 g 20.1
Salt 1.9 g 1.9

Category average across 1199 Cooked chicken breast slices products on Foodmetria.

Compared with other cooked chicken breast slices

Calories lower 14%
Sugars lower 1%
Salt higher 43%
Saturated fat lower 2%
Protein top 51%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

filet de poulet 95,4 0% Viande de poulet, amidon, sel, é ices, oignons, antioxydant (à01)t conservateur (E250)i

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
160 g
Sold in
Belgium
Barcode
5400141392067

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filet de poulet?

Filet de poulet contains 96 kcal per 100 g.

How much sugar is in Filet de poulet?

Filet de poulet has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filet de poulet healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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