Figue rouge

by Lucien Georgelin in Figs jams Barcode 3330720561084
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Figue rouge by Lucien Georgelin provides 177 kcal per 100 g, with 42 g of sugars and 0.7 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Figs jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
42 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 177 kcal 224 −21%
Total fat 0.5 g 0.5
Saturated fat 0.1 g 0.1
Carbohydrates 42 g 53.8 −22%
Total sugars 42 g 51 −18%
Added sugars 18.8 g 27.5 −32%
Protein 0.7 g 0.8 −10%
Salt 0 g 0.1 −54%

Category average across 567 Figs jams products on Foodmetria.

Compared with other figs jams

Calories lower 13%
Sugars lower 16%
Salt higher 29%
Saturated fat higher 39%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

rouges 5001, sucre, gélifiant : pecdnes, jus de

Palm oil free

Product details

Sold in
France
Barcode
3330720561084

Prices reported by shoppers

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Frequently asked questions

How many calories are in Figue rouge?

Figue rouge contains 177 kcal per 100 g.

How much sugar is in Figue rouge?

Figue rouge has 42 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Figue rouge healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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