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Field Peas and Snaps with Vidalia Onions
Field Peas and Snaps with Vidalia Onions by Margaret Holmes provides 77 kcal per 100 g, with 2.3 g of sugars and 5.4 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 cup (130 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 77 kcal | 100 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 13.8 g | 17.9 g | 7% |
| Total sugars | 2.3 g | 3 g | |
| Dietary fiber | 3.9 g | 5 g | 18% |
| Protein | 5.4 g | 7 g | 14% |
| Salt | 0.8 g | 1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
prepared field peas, water, snaps, vidalia onions (14.8%), monosodium glutamate, salt, dehydrated bell pepper, dehydrated onion, sugar, spices, natural flavors, natural smoke flavor, calcium disodium edta ( to promote color retention). allergen warning: manufactured in facility that processes peanuts. may contain peanuts. heating instructia
- May contain traces
- Peanuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.5 cup (130 g)
- Sold in
- United States
- Barcode
- 0041443902049
Prices reported by shoppers
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Frequently asked questions
How many calories are in Field Peas and Snaps with Vidalia Onions?
Field Peas and Snaps with Vidalia Onions contains 77 kcal per 100 g and about 100 kcal per serving (0.5 cup (130 g)).
How much sugar is in Field Peas and Snaps with Vidalia Onions?
Field Peas and Snaps with Vidalia Onions has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Field Peas and Snaps with Vidalia Onions healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Field Peas and Snaps with Vidalia Onions contain?
No allergens are listed in the label data. It may also contain traces of peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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