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Feta aop
Feta aop by Grece provides 293 kcal per 100 g, with 0.5 g of sugars and 15.8 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Feta category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 170
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 293 kcal | 276 +6% |
| Total fat | 24.5 g | 22.8 +7% |
| Saturated fat | 17.3 g | 15.1 +15% |
| Carbohydrates | 2.1 g | 1.5 +35% |
| Total sugars | 0.5 g | 0.6 −20% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0.4 −100% |
| Protein | 15.8 g | 16.4 |
| Salt | 2.5 g | 2.5 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 823 Feta products on Foodmetria.
Compared with other feta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait de brebis pasteurisé (70% min.], lait de chèvre pasteurisé (30% max.), sel marin, ferments lactiques (dont lait), coagulants microbiens.
- Allergens
- Milk
Product details
- Serving size
- 170
- Labels & certifications
- PDO
- Sold in
- France
- Barcode
- 3760280680985
Prices reported by shoppers
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Frequently asked questions
How many calories are in Feta aop?
Feta aop contains 293 kcal per 100 g.
How much sugar is in Feta aop?
Feta aop has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Feta aop healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Feta aop vegan?
Based on its ingredient list, it is not vegan.
What allergens does Feta aop contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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