Fat Free Sour Cream
Fat Free Sour Cream by Simply kraft provides 94 kcal per 100 g, with 6.3 g of sugars and 6.3 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Creams category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 94 kcal | 30 kcal | 251 −63% | |
| Total fat | 0 g | 0 g | 0% | 23.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 15.3 −100% |
| Carbohydrates | 15.6 g | 5 g | 2% | 7 +124% |
| Total sugars | 6.3 g | 2 g | 5.4 +16% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 6.3 g | 2 g | 4% | 2.6 +138% |
| Salt | 0.2 g | 0.1 g | 0.2 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1578 Creams products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 27% of calories from protein (EU: at least 20% of calories from protein)
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Low sodium
- 80 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured Pasteurized Grade A Nonfat Milk, Dried Corn Syrup, Modified Food Starch, Cream*, Contains Less Than 2% Of Maltodextrin, Artificial Color, Xanthan Gum, Vitamin A Palmitate
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (32 g)
- Sold in
- United States
- Barcode
- 0021000034888
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Fat Free Sour Cream?
Fat Free Sour Cream contains 94 kcal per 100 g and about 30 kcal per serving (2 Tbsp (32 g)).
How much sugar is in Fat Free Sour Cream?
Fat Free Sour Cream has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fat Free Sour Cream healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fat Free Sour Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fat Free Sour Cream contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More creams
View all →
e NOVA 4 
d NOVA 4 
d NOVA 1 
d 
d NOVA 4