Fassgurken by Schlichting

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Fassgurken

by Schlichting 500 g in Pickled cucumbers Barcode 4012341001819
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Fassgurken by Schlichting provides 8 kcal per 100 g, with 0.1 g of sugars and 0.4 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pickled cucumbers category and comes in a 500 g pack. Contains: mustard.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
0.1 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 8 kcal 35 −77%
Total fat 0.1 g 0.4 −74%
Saturated fat 0.1 g 0.1 −8%
Carbohydrates 0.9 g 6.7 −86%
Total sugars 0.1 g 5.9 −98%
Added sugars 0 g 4 −100%
Protein 0.4 g 0.8 −48%
Salt 2.2 g 1.8 +26%

Category average across 295 Pickled cucumbers products on Foodmetria.

Compared with other pickled cucumbers

Calories lower 8%
Sugars lower 13%
Salt higher 22%
Saturated fat lower 47%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milchsauer vergorene Gurken, Branntweinessig, Speisesalz, Zwiebel, Senfsaat, Gewürzextrakte, Süßstoff Saccharin

Palm oil free
Allergens
Mustard

Product details

Quantity
500 g
Sold in
Germany
Barcode
4012341001819

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fassgurken?

Fassgurken contains 8 kcal per 100 g.

How much sugar is in Fassgurken?

Fassgurken has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fassgurken healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fassgurken contain?

According to the label data it contains: Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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