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Farine de riz blanc bio
Farine de riz blanc bio by Greenweez provides 368 kcal per 100 g, with 1.2 g of sugars and 8.2 g of protein. That is 56% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rice flours category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 368 kcal | 353 |
| Total fat | 2.1 g | 1.6 +38% |
| Saturated fat | 0.5 g | 0.4 +34% |
| Carbohydrates | 78.6 g | 77.1 |
| Total sugars | 1.2 g | 0.8 +56% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 1.1 g | 2 −48% |
| Protein | 8.2 g | 7 +18% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 227 Rice flours products on Foodmetria.
Compared with other rice flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
100% Riz*
Product details
- Quantity
- 500 g
- Labels & certifications
- No glutenOrganic
- Sold in
- France
- Barcode
- 3701269708320
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farine de riz blanc bio?
Farine de riz blanc bio contains 368 kcal per 100 g.
How much sugar is in Farine de riz blanc bio?
Farine de riz blanc bio has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farine de riz blanc bio healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Farine de riz blanc bio vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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