Farina di ceci by Todis

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Farina di ceci

by Todis 500 g in Chickpea flours Barcode 8025916115503
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Farina di ceci by Todis provides 355 kcal per 100 g, with 3.5 g of sugars and 21.3 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chickpea flours category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
6.6 g · Moderate
Saturated fat
1 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 355 kcal 352
Total fat 6.6 g 6.1 +8%
Saturated fat 1 g 0.8 +29%
Carbohydrates 48.1 g 49.6
Total sugars 3.5 g 4.8 −27%
Dietary fiber 9 g 12.1 −26%
Protein 21.3 g 20.7
Salt 0 g 0.2 −88%

Category average across 182 Chickpea flours products on Foodmetria.

Compared with other chickpea flours

Calories lower 44%
Sugars lower 43%
Salt lower 34%
Saturated fat higher 31%
Protein top 40%
Fiber top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8025916115503

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di ceci?

Farina di ceci contains 355 kcal per 100 g.

How much sugar is in Farina di ceci?

Farina di ceci has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di ceci healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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