Farina di ceci

by Alce nero in Chickpea flours Barcode 8009004815261
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Farina di ceci by Alce nero provides 341 kcal per 100 g, with 3.7 g of sugars and 20 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chickpea flours category.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
0.6 g · Low
Sugars
3.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 341 kcal 352
Total fat 5 g 6.1 −18%
Saturated fat 0.6 g 0.8 −23%
Carbohydrates 54 g 49.6 +9%
Total sugars 3.7 g 4.8 −23%
Dietary fiber 11 g 12.1 −9%
Protein 20 g 20.7
Salt 0 g 0.2 −96%

Category average across 182 Chickpea flours products on Foodmetria.

Compared with other chickpea flours

Calories lower 25%
Sugars higher 47%
Salt lower 13%
Saturated fat lower 15%
Protein top 70%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicIT-BIO-006
Sold in
Italy
Barcode
8009004815261

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di ceci?

Farina di ceci contains 341 kcal per 100 g.

How much sugar is in Farina di ceci?

Farina di ceci has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di ceci healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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