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Farfalline multicolores
Farfalline multicolores by Maison Cornand provides 183 kcal per 100 g, with 1.2 g of sugars and 6.1 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category and comes in a 250g pack. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 183 kcal | 324 −43% |
| Total fat | 0.9 g | 3.2 −70% |
| Saturated fat | 0.1 g | 0.9 −92% |
| Carbohydrates | 37.6 g | 59.9 −37% |
| Total sugars | 1.2 g | 2.8 −56% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 3 g | 4.1 −27% |
| Protein | 6.1 g | 11.9 −49% |
| Salt | 0 g | 0.4 −95% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de blé dur, betterave (6%) paprika (1.8%), céleri (3%), épinard (1,6%), curcuma (1.6%) encre de seiche (2%), eau
- Allergens
- CeleryGluten
Product details
- Quantity
- 250g
- Sold in
- France
- Barcode
- 3661275296276
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farfalline multicolores?
Farfalline multicolores contains 183 kcal per 100 g.
How much sugar is in Farfalline multicolores?
Farfalline multicolores has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farfalline multicolores healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Farfalline multicolores contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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