Farfalle Tricolore -93

by De Cecco in Dry pastas Barcode 8001250145932
Very good nutritional quality
Unprocessed or minimally processed

Farfalle Tricolore -93 by De Cecco provides 353 kcal per 100 g, with 4.4 g of sugars and 14 g of protein. That is 53% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry pastas category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.3 g · Low
Sugars
4.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 353 kcal 349
Total fat 1.6 g 1.9 −17%
Saturated fat 0.3 g 0.4 −29%
Carbohydrates 69 g 69.2
Total sugars 4.4 g 2.9 +53%
Added sugars 0 g 0 −100%
Dietary fiber 3.5 g 3.8 −8%
Protein 14 g 12.4 +13%
Salt 0 g 0.2 −96%

Category average across 2162 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories lower 32%
Sugars higher 5%
Salt lower 38%
Saturated fat lower 27%
Protein top 18%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

semoule de _blé_ dur de qualité supérieure, concentré de tomate (4,3%), épinards (3,3%)

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Product details

Sold in
France
Barcode
8001250145932

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farfalle Tricolore -93?

Farfalle Tricolore -93 contains 353 kcal per 100 g.

How much sugar is in Farfalle Tricolore -93?

Farfalle Tricolore -93 has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farfalle Tricolore -93 healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farfalle Tricolore -93 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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