Nutrition report ready

Farfalle Tricolor, Traditional Artisanal Pasta

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Don Bruno product.

Nutri-Score A NOVA 3

View details

Farfalle Tricolor, Traditional Artisanal Pasta

by Don Bruno in Dry pastas Barcode 0041224727182
Very good nutritional quality
Processed food

Farfalle Tricolor, Traditional Artisanal Pasta by Don Bruno provides 375 kcal per 100 g, with 3.6 g of sugars and 12.5 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Dry pastas category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0 g · Low
Sugars
3.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 375 kcal 210 kcal 349 +7%
Total fat 1.8 g 1 g 1% 1.9 −7%
Saturated fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 73.2 g 41 g 15% 69.2 +6%
Total sugars 3.6 g 2 g 2.9 +24%
Dietary fiber 1.8 g 1 g 4% 3.8 −53%
Protein 12.5 g 7 g 14% 12.4
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2167 Dry pastas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
13% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
1.8 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Sodium-free
0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other dry pastas

Calories higher 4%
Sugars higher 19%
Salt lower 1%
Saturated fat lower 1%
Protein top 52%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durum wheat semolina, enriched with niacin, folic acid, iron (ferrous sulfate), thiamin, riboflavin, dehydrated vegetables (tomato, spinach, silicon dioxide (as an anti-caking agent)), spices.

Palm oil free
Allergens
Gluten

Product details

Serving size
2 onz (56 g)
Sold in
United States
Barcode
0041224727182

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Farfalle Tricolor, Traditional Artisanal Pasta?

Farfalle Tricolor, Traditional Artisanal Pasta contains 375 kcal per 100 g and about 210 kcal per serving (2 onz (56 g)).

How much sugar is in Farfalle Tricolor, Traditional Artisanal Pasta?

Farfalle Tricolor, Traditional Artisanal Pasta has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farfalle Tricolor, Traditional Artisanal Pasta healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farfalle Tricolor, Traditional Artisanal Pasta contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Farfalle Tricolor, Traditional Artisanal Pasta? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More dry pastas

View all →