Farfalle Rigate Nr 66 (Nudeln)

by Pastificio Extra di Lusso 500g in Pastas Barcode 8004690210666
Very good nutritional quality

Farfalle Rigate Nr 66 (Nudeln) by Pastificio Extra di Lusso provides 351 kcal per 100 g, with 4 g of sugars and 14 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pastas category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.3 g · Low
Sugars
4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 351 kcal 351 kcal 324 +8%
Total fat 1 g 1 g 1% 3.2 −68%
Saturated fat 0.3 g 0.3 g 2% 0.9 −66%
Carbohydrates 70 g 70 g 25% 59.9 +17%
Total sugars 4 g 4 g 2.8 +45%
Added sugars 0 g 0 g 0% 0.2 −100%
Dietary fiber 3 g 3 g 11% 4.1 −27%
Protein 14 g 14 g 28% 11.9 +18%
Salt 0 g 0 g 0.4 −95%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 42%
Sugars higher 11%
Salt higher 49%
Saturated fat lower 47%
Protein top 21%
Fiber top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

500g/reu REALO C/PAP 8 004690 210666"> MATERIALE MISTO RACCOLTA INDIFFERENZIATA

Product details

Quantity
500g
Serving size
1 portion (100 g)
Sold in
Australia, Germany, New Zealand
Barcode
8004690210666

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farfalle Rigate Nr 66 (Nudeln)?

Farfalle Rigate Nr 66 (Nudeln) contains 351 kcal per 100 g and about 351 kcal per serving (1 portion (100 g)).

How much sugar is in Farfalle Rigate Nr 66 (Nudeln)?

Farfalle Rigate Nr 66 (Nudeln) has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farfalle Rigate Nr 66 (Nudeln) healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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