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Farfalle
Farfalle by Franprix provides 355 kcal per 100 g, with 2.7 g of sugars and 11 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Farfalles category and comes in a 200 g pack. Contains: gluten, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 355 kcal | 345 |
| Total fat | 1 g | 2 −50% |
| Saturated fat | 0.2 g | 0.5 −60% |
| Carbohydrates | 74 g | 67.7 +9% |
| Total sugars | 2.7 g | 3.3 −18% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 3.3 g | 4.3 −21% |
| Protein | 11 g | 12.4 −11% |
| Salt | 0.2 g | 0 +491% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 77 Farfalles products on Foodmetria.
Compared with other farfalles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de blé dur 99% - encre de seiche salée 1% (mollusques). Traces d'œuf, soja et lait. Les informations en gras sont destinées aux personnes intolérantes ou allergiques.
- Allergens
- GlutenMolluscs
- May contain traces
- EggsMilkSoybeans
Product details
- Quantity
- 200 g
- Sold in
- France
- Barcode
- 3263851163615
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farfalle?
Farfalle contains 355 kcal per 100 g.
How much sugar is in Farfalle?
Farfalle has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farfalle healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Farfalle contain?
According to the label data it contains: Gluten, Molluscs. It may also contain traces of eggs, milk, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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