Farci poitevin

by CFP 180 g in Pork meals Barcode 3760276025073
Good nutritional quality
Processed food

Farci poitevin by CFP provides 156 kcal per 100 g, with 1.9 g of sugars and 4.1 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Pork meals category and comes in a 180 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
1.9 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 156 kcal 197 −21%
Total fat 12 g 11.4 +5%
Saturated fat 3.9 g 4.1 −6%
Carbohydrates 6.8 g 9.8 −31%
Total sugars 1.9 g 2 −5%
Added sugars 0 g 1.3 −100%
Protein 4.1 g 13.2 −69%
Salt 0.9 g 1.4 −32%

Category average across 416 Pork meals products on Foodmetria.

Compared with other pork meals

Calories lower 45%
Sugars higher 35%
Salt lower 35%
Saturated fat higher 38%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Choux, poireau, viande et gras de porc, _œuf_, épinard, oseille, oignon, fond de veau, ail, persil, ciboulette, farine de _blé_, sel, poivre.

Palm oil freeNot veganNot vegetarian
Allergens
EggsGluten

Product details

Quantity
180 g
Labels & certifications
Green DotMade in France
Sold in
France
Barcode
3760276025073

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farci poitevin?

Farci poitevin contains 156 kcal per 100 g.

How much sugar is in Farci poitevin?

Farci poitevin has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farci poitevin healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Farci poitevin vegan?

Based on its ingredient list, it is not vegan.

What allergens does Farci poitevin contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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