Fagioli bianchi di Spagna

by Ecor in Canned vegetables Barcode 8019010144941
Very good nutritional quality
Unprocessed or minimally processed

Fagioli bianchi di Spagna by Ecor provides 107 kcal per 100 g, with 1.2 g of sugars and 7.4 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Canned vegetables category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
1.2 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 107 kcal 46 +131%
Total fat 0.6 g 1 −41%
Saturated fat 0.1 g 0.2 −36%
Carbohydrates 14 g 7.1 +97%
Total sugars 1.2 g 2.8 −57%
Added sugars 0 g 1 −100%
Protein 7.4 g 1.7 +346%
Salt 0.2 g 0.7 −72%

Category average across 4258 Canned vegetables products on Foodmetria.

Compared with other canned vegetables

Calories higher 5%
Sugars lower 35%
Salt lower 28%
Saturated fat higher 22%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

*butter beans, water. "Organic.

Product details

Sold in
Italy
Barcode
8019010144941

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fagioli bianchi di Spagna?

Fagioli bianchi di Spagna contains 107 kcal per 100 g.

How much sugar is in Fagioli bianchi di Spagna?

Fagioli bianchi di Spagna has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fagioli bianchi di Spagna healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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