Fab lolly

in Frozen desserts Barcode 5010238203000
Poor nutritional quality

Fab lolly provides 137 kcal per 100 g, with 18.2 g of sugars and 0.5 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Frozen desserts category.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
18.2 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 137 kcal 214 −36%
Total fat 4.4 g 10 −56%
Saturated fat 1.9 g 6.2 −69%
Carbohydrates 22 g 28.4 −23%
Total sugars 18.2 g 21.6 −16%
Dietary fiber 0.3 g 1 −69%
Protein 0.5 g 3.4 −85%
Salt 1 g 0.2 +356%

Category average across 10946 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories lower 17%
Sugars lower 22%
Salt higher 1%
Saturated fat lower 18%
Protein top 89%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5010238203000

Prices reported by shoppers

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Recipe & label changes

  1. September 19, 2026
    • Nutri-Score: — → d

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Fab lolly?

Fab lolly contains 137 kcal per 100 g.

How much sugar is in Fab lolly?

Fab lolly has 18.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fab lolly healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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