Etchola vache brebis by Capitoul

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Etchola vache brebis

by Capitoul 220 g in Uncooked pressed cheeses Barcode 0205053021525
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Etchola vache brebis by Capitoul provides 380 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Uncooked pressed cheeses category and comes in a 220 g pack.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
23 g · High
Sugars
0.5 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 380 kcal 345 +10%
Total fat 32 g 28.3 +13%
Saturated fat 23 g 19 +21%
Carbohydrates 1 g 1.2 −17%
Total sugars 0.5 g 0.3 +45%
Protein 22 g 21.5
Salt 1.7 g 1.6 +7%

Category average across 399 Uncooked pressed cheeses products on Foodmetria.

Compared with other uncooked pressed cheeses

Calories higher 11%
Sugars higher 47%
Salt higher 31%
Saturated fat higher 4%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
220 g
Sold in
France
Barcode
0205053021525

Prices reported by shoppers

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Frequently asked questions

How many calories are in Etchola vache brebis?

Etchola vache brebis contains 380 kcal per 100 g.

How much sugar is in Etchola vache brebis?

Etchola vache brebis has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Etchola vache brebis healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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