Embasa, sliced jalapenos in escabeche

by Embasa in Salted snacks Barcode 0075386049769
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Processed food

Embasa, sliced jalapenos in escabeche by Embasa provides 32 kcal per 100 g and 0 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 Tbsp (31 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 32 kcal 10 kcal 131 −75%
Total fat 0 g 0 g 0% 7.4 −100%
Carbohydrates 6.5 g 2 g 1% 12.8 −50%
Protein 0 g 0 g 0% 1.6 −100%
Salt 2.6 g 0.8 g 2 +32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other salted snacks

Calories lower 25%
Salt higher 27%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jalapenos peppers, water, vinegar, carrots, onion, salt, sugar, vegetable oil (corn or safflower) calcium chloride and spices.

Palm oil freeVeganVegetarian

Product details

Serving size
3 Tbsp (31 g)
Sold in
United States
Barcode
0075386049769

Prices reported by shoppers

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Frequently asked questions

How many calories are in Embasa, sliced jalapenos in escabeche?

Embasa, sliced jalapenos in escabeche contains 32 kcal per 100 g and about 10 kcal per serving (3 Tbsp (31 g)).

Is Embasa, sliced jalapenos in escabeche healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Embasa, sliced jalapenos in escabeche vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 17, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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