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Eier (Freilandhaltung)
Eier aus Freilandhaltung
Eier (Freilandhaltung) by Hofland provides 153 kcal per 100 g, with 0.5 g of sugars and 13 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Free-range chicken eggs category and comes in a 10 pcs pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 153 kcal | 140 +10% |
| Total fat | 11 g | 9.8 +13% |
| Saturated fat | 3.3 g | 2.7 +23% |
| Carbohydrates | 0.6 g | 0.6 −5% |
| Total sugars | 0.5 g | 0.4 +41% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0.2 −100% |
| Protein | 13 g | 12.4 +5% |
| Salt | 0.3 g | 0.4 −21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 774 Free-range chicken eggs products on Foodmetria.
Compared with other free-range chicken eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eier
- Allergens
- Eggs
Product details
- Quantity
- 10 pcs
- Labels & certifications
- No GMOsInternational Featured StandardsKAT
- Sold in
- France, Germany
- Barcode
- 29027057
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eier (Freilandhaltung)?
Eier (Freilandhaltung) contains 153 kcal per 100 g.
How much sugar is in Eier (Freilandhaltung)?
Eier (Freilandhaltung) has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Eier (Freilandhaltung) healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Eier (Freilandhaltung) vegan?
Based on its ingredient list, it is not vegan.
What allergens does Eier (Freilandhaltung) contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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