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Eggs
Eggs by O!jajo provides 136 kcal per 100 g, with 0.8 g of sugars and 12 g of protein. Its Nutri-Score is A. It is listed in the Eggs category and comes in a 10 eggs less than 73g greater than or equal to 63g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 136 kcal | 136 kcal | 138 | |
| Total fat | 9.4 g | 9.4 g | 12% | 9 |
| Saturated fat | 2.6 g | 2.6 g | 13% | 2.9 −10% |
| Carbohydrates | 0.8 g | 0.8 g | 0% | 1.8 −56% |
| Total sugars | 0.8 g | 0.8 g | 0.8 | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 12 g | 12 g | 24% | 12.3 |
| Salt | 0.3 g | 0.3 g | 0.6 −50% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1962 Eggs products on Foodmetria.
Compared with other eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BEL 1889 SOS ONA Bu oluuoZDOO Zdjęcie symbolicame ofefio 86 0162 ceznp-T T naz OT ОДАМОХОDS пмоҷƏ Z VIVI vrv f Oljajo Jaja z chowu ściółkowego. Najlepiej spożyć przed: patrz data na górze opakowania. Data jest jednocześnie oznaczeniem partii produkcyjnej. Po zakupie jaja przechowywać w warunkach chłodniczych. Kod producenta podany jest na jaju. Miejsce pochodzenia - UE. Wyjaśnienie kodu producenta: 2XX000000 2-jaja z chowu ściółkowego XX-skrót kraju pochodzenia (dokładny kraj pochodzenia: patrz na jajku) 000000-numer weterynaryjny Numer zakładu pakowania jaj LVA 011980 Wartość odżywcza w 100 g produktu: Wartość energetyczna 565 kJ/
Product details
- Quantity
- 10 eggs less than 73g greater than or equal to 63g
- Serving size
- 100g
- Sold in
- Poland
- Barcode
- 2098765703050
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eggs?
Eggs contains 136 kcal per 100 g and about 136 kcal per serving (100g).
How much sugar is in Eggs?
Eggs has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Eggs healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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