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Eggs
Eggs by Hilandale Farms provides 60 kcal per 100 g, with 0 g of sugars and 6 g of protein. That is 100% less sugar than the average product in this category. It is listed in the Eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 60 kcal | 138 −57% |
| Total fat | 4 g | 9 −56% |
| Saturated fat | 1.5 g | 2.9 −48% |
| Carbohydrates | 0 g | 1.8 −100% |
| Total sugars | 0 g | 0.8 −100% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 6 g | 12.3 −51% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1953 Eggs products on Foodmetria.
Compared with other eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United States
- Barcode
- 0077438555044
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eggs?
Eggs contains 60 kcal per 100 g.
How much sugar is in Eggs?
Eggs has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated January 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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