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Egg Knot Roll
Egg Knot Roll by Giant Eagle provides 292 kcal per 100 g, with 9.7 g of sugars and 8.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 72g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 292 kcal | 210 kcal | |
| Total fat | 8.3 g | 6 g | 8% |
| Saturated fat | 2.1 g | 1.5 g | 8% |
| Carbohydrates | 45.8 g | 33 g | 12% |
| Total sugars | 9.7 g | 7 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 8.3 g | 6 g | 12% |
| Salt | 0.9 g | 0.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
dough, enriched wheat flour, wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, cane sugar, eggs, soybean oil, vital wheat gluten, palm oil, yeast, salt, sugar, monoglycerides, calcium gluconate, calcium propionate, sunflower oil, natural flavor, inactive yeast, ascorbic acid, enzymes, butter, egg wash, whole eggs, citric acid, iodized salt, salt, dextrose, potassium iodide, sodium bicarbonate, yellow prussiate of soda
- Allergens
- EggsGlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 72g
- Sold in
- United States
- Barcode
- 2577265004497
Prices reported by shoppers
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Frequently asked questions
How many calories are in Egg Knot Roll?
Egg Knot Roll contains 292 kcal per 100 g and about 210 kcal per serving (72g).
How much sugar is in Egg Knot Roll?
Egg Knot Roll has 9.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Egg Knot Roll healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Egg Knot Roll vegan?
Based on its ingredient list, it is not vegan.
What allergens does Egg Knot Roll contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 23, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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