Dymatize Iso 100 Hydrolyzed 100% Whey Protein Isolate Powder

by Dymatize in Protein powders Barcode 0705016353026
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Dymatize Iso 100 Hydrolyzed 100% Whey Protein Isolate Powder by Dymatize provides 367 kcal per 100 g, with 3.3 g of sugars and 83.3 g of protein. That is 13% less sugar than the average product in this category. It is listed in the Protein powders category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
3.3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Scoop (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 367 kcal 110 kcal 363
Total fat 0 g 0 g 0% 4.7 −100%
Saturated fat 0 g 0 g 0% 2.1 −100%
Carbohydrates 6.7 g 2 g 1% 10.1 −34%
Total sugars 3.3 g 1 g 3.8 −13%
Dietary fiber 0 g 0 g 0% 4.1 −100%
Protein 83.3 g 25 g 50% 69.5 +20%
Salt 0.9 g 0.3 g 1.1 −16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other protein powders

Calories lower 35%
Sugars higher 46%
Salt higher 38%
Saturated fat lower 1%
Protein top 15%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 Scoop (30 g)
Labels & certifications
No gluten
Sold in
France
Barcode
0705016353026

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dymatize Iso 100 Hydrolyzed 100% Whey Protein Isolate Powder?

Dymatize Iso 100 Hydrolyzed 100% Whey Protein Isolate Powder contains 367 kcal per 100 g and about 110 kcal per serving (1 Scoop (30 g)).

How much sugar is in Dymatize Iso 100 Hydrolyzed 100% Whey Protein Isolate Powder?

Dymatize Iso 100 Hydrolyzed 100% Whey Protein Isolate Powder has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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