Durum wheat semolina pasta with salmon

by Di Bari 250 g in Dry pastas Barcode 8003007826514
Very good nutritional quality

Durum wheat semolina pasta with salmon by Di Bari provides 363 kcal per 100 g, with 2 g of sugars and 12 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry pastas category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.5 g · Low
Sugars
2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 363 kcal 350
Total fat 1.3 g 1.9 −32%
Saturated fat 0.5 g 0.4 +19%
Carbohydrates 75 g 69.2 +8%
Total sugars 2 g 2.9 −31%
Dietary fiber 1.6 g 3.8 −58%
Protein 12 g 12.4
Salt 0 g 0.2 −100%

Category average across 2165 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories higher 15%
Sugars lower 19%
Salt lower 1%
Saturated fat higher 27%
Protein top 79%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Bulgaria
Barcode
8003007826514

Prices reported by shoppers

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Frequently asked questions

How many calories are in Durum wheat semolina pasta with salmon?

Durum wheat semolina pasta with salmon contains 363 kcal per 100 g.

How much sugar is in Durum wheat semolina pasta with salmon?

Durum wheat semolina pasta with salmon has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Durum wheat semolina pasta with salmon healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 9, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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