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Duck fat
Duck fat provides 900 kcal per 100 g, with 0.1 g of sugars and 0.5 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Duck fat category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 900 kcal | 872 |
| Total fat | 100 g | 96.7 |
| Saturated fat | 33 g | 31.5 +5% |
| Carbohydrates | 0.1 g | 0.2 −48% |
| Total sugars | 0.1 g | 0.1 −25% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0.5 g | 0.1 +500% |
| Protein | 0.5 g | 0.2 +151% |
| Salt | 0.1 g | 0.7 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 94 Duck fat products on Foodmetria.
Compared with other duck fat
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
100% Duck Fat.
Product details
- Sold in
- United Kingdom
- Barcode
- 5034231002545
Prices reported by shoppers
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Frequently asked questions
How many calories are in Duck fat?
Duck fat contains 900 kcal per 100 g.
How much sugar is in Duck fat?
Duck fat has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Duck fat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Duck fat vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated July 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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