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Dry cured British pastrami
Dry cured British pastrami provides 129 kcal per 100 g, with 0.9 g of sugars and 24 g of protein. Its Nutri-Score is D. It is listed in the Beef pastrami category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 129 kcal | 134 |
| Total fat | 3 g | 4.4 −31% |
| Saturated fat | 1.1 g | 1.8 −38% |
| Carbohydrates | 1.3 g | 1.5 −15% |
| Total sugars | 0.9 g | 1 −6% |
| Protein | 24 g | 21.8 +10% |
| Salt | 1.9 g | 2.1 −10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 43 Beef pastrami products on Foodmetria.
Compared with other beef pastrami
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United Kingdom
- Barcode
- 4088600310787
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dry cured British pastrami?
Dry cured British pastrami contains 129 kcal per 100 g.
How much sugar is in Dry cured British pastrami?
Dry cured British pastrami has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dry cured British pastrami healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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