Dried Mango

by Pacific-Titan Foods Llc in Dried mangoes Barcode 0812783020027
Poor nutritional quality
Processed food

Dried Mango by Pacific-Titan Foods Llc provides 333 kcal per 100 g, with 57.1 g of sugars and 2.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dried mangoes category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
57.1 g · High
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 1/2 onz (42 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 140 kcal 327
Total fat 0 g 0 g 0% 1 −100%
Saturated fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 81 g 34 g 12% 74.4 +9%
Total sugars 57.1 g 24 g 57.7
Dietary fiber 4.8 g 2 g 7% 5.6 −15%
Protein 2.4 g 1 g 2% 2.4
Salt 0.3 g 0.1 g 0.3 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 330 Dried mangoes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other dried mangoes

Calories higher 45%
Sugars lower 37%
Salt higher 21%
Saturated fat lower 1%
Protein top 50%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mango, sugar, sodium metabisulfite as a preservative.

Product details

Serving size
1 1/2 onz (42 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0812783020027

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dried Mango?

Dried Mango contains 333 kcal per 100 g and about 140 kcal per serving (1 1/2 onz (42 g)).

How much sugar is in Dried Mango?

Dried Mango has 57.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dried Mango healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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