Double chocolate brownie
Double chocolate brownie by Nature's Bakery provides 389 kcal per 100 g, with 22.2 g of sugars and 6.7 g of protein. That is 30% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 389 kcal | 175 kcal | 389 | |
| Total fat | 11.1 g | 5 g | 6% | 18.2 −39% |
| Carbohydrates | 66.7 g | 30 g | 11% | 51.9 +28% |
| Total sugars | 22.2 g | 10 g | 31.8 −30% | |
| Dietary fiber | 4.4 g | 2 g | 7% | 1.8 +146% |
| Protein | 6.7 g | 3 g | 6% | 4.7 +41% |
| Salt | 0.3 g | 0.1 g | 0.7 −62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Stone ground whole wheat flour, brownie filling (date paste, cane sugar syrup, chocolate (cocoa liquor, cane sugar, non-dairy cocoa butter, vanilla extract), citrus fiber), dried cane syrup, canola oil, cocoa powder (processed with alkali), natural flavors, sea salt, baking soda, flax seed.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (45 g)
- Sold in
- United States
- Barcode
- 0047495750010
Prices reported by shoppers
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Frequently asked questions
How many calories are in Double chocolate brownie?
Double chocolate brownie contains 389 kcal per 100 g and about 175 kcal per serving (1 serving (45 g)).
How much sugar is in Double chocolate brownie?
Double chocolate brownie has 22.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Double chocolate brownie healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated December 23, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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