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Dop Umbria Olio Extra Vergine di Oliva
Dop Umbria Olio Extra Vergine di Oliva by Farchioni provides 824 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Extra-virgin olive oils category and comes in a 500 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 824 kcal | 836 |
| Total fat | 91.6 g | 92.8 |
| Saturated fat | 14 g | 14.8 −5% |
| Carbohydrates | 0 g | 0.3 −100% |
| Total sugars | 0 g | 0 −100% |
| Protein | 0 g | 0.1 −100% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 3528 Extra-virgin olive oils products on Foodmetria.
Compared with other extra-virgin olive oils
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 500 ml
- Labels & certifications
- OrganicEU OrganicIT-BIO-006PDO
- Sold in
- Italy
- Barcode
- 8007153005670
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dop Umbria Olio Extra Vergine di Oliva?
Dop Umbria Olio Extra Vergine di Oliva contains 824 kcal per 100 ml.
How much sugar is in Dop Umbria Olio Extra Vergine di Oliva?
Dop Umbria Olio Extra Vergine di Oliva has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Dop Umbria Olio Extra Vergine di Oliva healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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