View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Dippéo
Dippéo by Pescanova provides 159 kcal per 100 g, with 0.7 g of sugars and 16.7 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Shrimps category and comes in a 130 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 130g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 159 kcal | 207 kcal | 106 +50% | |
| Total fat | 9.6 g | 12.5 g | 16% | 3.3 +193% |
| Saturated fat | 1.1 g | 1.4 g | 7% | 0.7 +68% |
| Carbohydrates | 1.4 g | 1.8 g | 1% | 1.9 −25% |
| Total sugars | 0.7 g | 0.9 g | 0.6 +15% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 16.7 g | 21.7 g | 43% | 17.1 |
| Salt | 1.9 g | 2.4 g | 1.4 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1327 Shrimps products on Foodmetria.
Compared with other shrimps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crevettes Penaeus vannamei (77%), sel, Antioxydant:sulfites, Acidifiant: acide citrique, Conservateur: dont acideš gras satures sorbate de potassium. Sauce tartare (23%) : Huile de tournesol, eau, cornichon (cornichon, eau, vinaigre, sel), vinaigre,
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- FishMolluscs
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 130 g
- Serving size
- 130g
- Labels & certifications
- Triman
- Sold in
- France
- Barcode
- 3306080068013
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Dippéo?
Dippéo contains 159 kcal per 100 g and about 207 kcal per serving (130g).
How much sugar is in Dippéo?
Dippéo has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dippéo healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dippéo contain?
According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of fish, molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 1 
a More shrimps
View all →
b NOVA 4 
a NOVA 4 
b NOVA 4 
a NOVA 3 
c NOVA 4 
b More from Pescanova
View all →
c NOVA 4 
c NOVA 3 
d NOVA 4 
c NOVA 4 
c NOVA 4 
c