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Dinkel Vollkorn Spaghetti
Dinkel Vollkorn Spaghetti by Naturata provides 345 kcal per 100 g, with 2.6 g of sugars and 12.9 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Spaghetti category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 345 kcal | 336 |
| Total fat | 2.5 g | 1.9 +28% |
| Saturated fat | 0.5 g | 0.4 +28% |
| Carbohydrates | 63.5 g | 64.9 |
| Total sugars | 2.6 g | 3.1 −16% |
| Protein | 12.9 g | 12 +8% |
| Salt | 0 g | 0.1 −93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 500g
- Labels & certifications
- OrganicBiodynamic agricultureDemeterMade in Germany
- Sold in
- France, Germany
- Barcode
- 4024297060147
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dinkel Vollkorn Spaghetti?
Dinkel Vollkorn Spaghetti contains 345 kcal per 100 g.
How much sugar is in Dinkel Vollkorn Spaghetti?
Dinkel Vollkorn Spaghetti has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dinkel Vollkorn Spaghetti healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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