Nutrition report ready

Dinkel vollkorn spaghetti

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this DmBio product.

Nutri-Score A NOVA 1

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Dinkel vollkorn spaghetti

by DmBio 500 G in Spaghetti Barcode 4010355511461
Very good nutritional quality
Unprocessed or minimally processed

Dinkel vollkorn spaghetti by DmBio provides 349 kcal per 100 g, with 3.7 g of sugars and 12 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spaghetti category and comes in a 500 G pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.5 g · Low
Sugars
3.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 349 kcal 349 kcal 336
Total fat 2.5 g 2.5 g 3% 2 +28%
Saturated fat 0.5 g 0.5 g 3% 0.4 +27%
Carbohydrates 66 g 66 g 24% 64.9
Total sugars 3.7 g 3.7 g 3.1 +19%
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 7 g 7 g 25% 4.3 +63%
Protein 12 g 12 g 24% 12
Salt 0 g 0 g 0.1 −93%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1583 Spaghetti products on Foodmetria.

Compared with other spaghetti

Calories lower 28%
Sugars higher 14%
Salt lower 45%
Saturated fat higher 24%
Protein top 70%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de riz complète

Palm oil freeVeganVegetarian

Product details

Quantity
500 G
Serving size
1 serving (100 g)
Labels & certifications
VegetarianOrganicEU OrganicNaturlandVeganDE-ÖKO-006
Sold in
France
Barcode
4010355511461

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dinkel vollkorn spaghetti?

Dinkel vollkorn spaghetti contains 349 kcal per 100 g and about 349 kcal per serving (1 serving (100 g)).

How much sugar is in Dinkel vollkorn spaghetti?

Dinkel vollkorn spaghetti has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dinkel vollkorn spaghetti healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dinkel vollkorn spaghetti vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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