Dinkel-Vollkorn-Kekse by Birkengold

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Dinkel-Vollkorn-Kekse

by Birkengold in Biscuits Barcode 9120048830252
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Dinkel-Vollkorn-Kekse by Birkengold provides 466 kcal per 100 g, with 0.5 g of sugars and 7.9 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
2.8 g · Moderate
Sugars
0.5 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 466 kcal 457
Total fat 24 g 20.3 +18%
Saturated fat 2.8 g 8.8 −68%
Carbohydrates 61 g 64 −5%
Total sugars 0.5 g 28.6 −98%
Protein 7.9 g 6.8 +16%
Salt 0.5 g 0.7 −27%

Category average across 23209 Biscuits products on Foodmetria.

Compared with other biscuits

Calories higher 48%
Sugars lower 2%
Salt lower 41%
Saturated fat lower 20%
Protein top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union VeganNo added sugar
Sold in
Germany
Barcode
9120048830252

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dinkel-Vollkorn-Kekse?

Dinkel-Vollkorn-Kekse contains 466 kcal per 100 g.

How much sugar is in Dinkel-Vollkorn-Kekse?

Dinkel-Vollkorn-Kekse has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dinkel-Vollkorn-Kekse healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dinkel-Vollkorn-Kekse vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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