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Dima biscuit
Dima biscuit provides 445 kcal per 100 g, with 4 g of sugars and 6.3 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate biscuits category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 445 kcal | 483 −8% |
| Total fat | 12.1 g | 23 −47% |
| Saturated fat | 4 g | 11.4 −65% |
| Carbohydrates | 77 g | 61.1 +26% |
| Total sugars | 4 g | 30.6 −87% |
| Added sugars | 8 g | 23.4 −66% |
| Protein | 6.3 g | 6.8 −7% |
| Salt | 4 g | 0.6 +537% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2634 Chocolate biscuits products on Foodmetria.
Compared with other chocolate biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wheat flour, sugar, hydrogenated vegetable fats, glucose syrup, cocoa powder, raising agents E500, E503, ammonium bicarbonate, sodium bicarbonate, salt, emulsifier: soy lecithin E322, natural identical flavour (vanilla)
- Allergens
- Gluten
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, Morocco
- Barcode
- 6111243570039
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dima biscuit?
Dima biscuit contains 445 kcal per 100 g.
How much sugar is in Dima biscuit?
Dima biscuit has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dima biscuit healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dima biscuit contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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