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Dessert Riz Vanille
Dessert biologique au riz, à la vanille, stérilisé UHT
Dessert Riz Vanille by Sojade provides 100 kcal per 100 g, with 9.9 g of sugars and 0.2 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Non-dairy desserts category and comes in a 530g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 100 kcal | 134 −26% |
| Total fat | 1 g | 6.6 −85% |
| Saturated fat | 0.1 g | 4.4 −98% |
| Carbohydrates | 22.3 g | 16.2 +37% |
| Total sugars | 9.9 g | 10.4 −5% |
| Added sugars | 5 g | 7.4 −33% |
| Protein | 0.2 g | 2 −90% |
| Salt | 0.1 g | 0.1 −41% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 379 Non-dairy desserts products on Foodmetria.
Compared with other non-dairy desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, riz 14%, sucre de canne non raffiné', amidon de riz', huile de tournesol*, arôme naturel de vaniile*, épaississants : carraghénanes, concentré de potiron* et de pomme*. *Issus de l'agriculture biologique Le concentré de potiron et de pomme permet une coloration naturelle du produit. Conseils d'utilisation
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 530g
- Labels & certifications
- No glutenOrganicEU OrganicFSCAb agriculture biologique
- Sold in
- France
- Barcode
- 3273220178362
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dessert Riz Vanille?
Dessert Riz Vanille contains 100 kcal per 100 g.
How much sugar is in Dessert Riz Vanille?
Dessert Riz Vanille has 9.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dessert Riz Vanille healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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