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Dessert di riso e caramello
Dessert di riso e caramello by Rice & Rice provides 138 kcal per 100 g, with 19 g of sugars and 0.4 g of protein. That is 80% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegan creamy puddings category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 138 kcal | 117 +18% |
| Total fat | 3 g | 4.1 −26% |
| Saturated fat | 0.3 g | 1.3 −77% |
| Carbohydrates | 27 g | 17.4 +56% |
| Total sugars | 19 g | 10.6 +80% |
| Added sugars | 2.1 g | 10.1 −79% |
| Protein | 0.4 g | 2.4 −84% |
| Salt | 0.2 g | 0.2 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 46 Vegan creamy puddings products on Foodmetria.
Compared with other vegan creamy puddings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, glucose syrup from corn 17%, caramel preparation 10% (water, cane sugar, caramel syrup, burnt sugar, corn starch, gelling agent: guar gum), rice 10%, rice starch 3.5%, sunflower oil, gelling agents: carrageenan and guar gum, salt, natural vanilla flavour
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenOrganicEU OrganicUSDA Organic
- Sold in
- France
- Barcode
- 8018699022458
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dessert di riso e caramello?
Dessert di riso e caramello contains 138 kcal per 100 g.
How much sugar is in Dessert di riso e caramello?
Dessert di riso e caramello has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dessert di riso e caramello healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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