Den Gamle Fabrik Cremet solbær

by Den Gamle Fabrik 350 g in Dagligvarer Barcode 5701018058773
Poor nutritional quality
Ultra-processed food

Den Gamle Fabrik Cremet solbær by Den Gamle Fabrik provides 198 kcal per 100 g, with 45 g of sugars and 0.6 g of protein. That is 138% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dagligvarer category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
45 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 198 kcal 265 −25%
Total fat 0.5 g 13 −96%
Saturated fat 0 g 4.7 −100%
Carbohydrates 46 g 32.3 +42%
Total sugars 45 g 18.9 +138%
Added sugars 58.3 g 12 +384%
Protein 0.6 g 8.2 −93%
Salt 0 g 2.1 −100%

Category average across 2038 Dagligvarer products on Foodmetria.

Compared with other dagligvarer

Calories lower 41%
Sugars higher 18%
Salt lower 1%
Saturated fat lower 1%
Protein top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sukker, 37%solbær, vand, æblepuré, geleringsmiddel (frugtpektin), konserveringsmiddel (kaliumsorbat). Fremstillet af 39 g frugt pr. 100g.

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Sold in
Denmark
Barcode
5701018058773

Prices reported by shoppers

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Frequently asked questions

How many calories are in Den Gamle Fabrik Cremet solbær?

Den Gamle Fabrik Cremet solbær contains 198 kcal per 100 g.

How much sugar is in Den Gamle Fabrik Cremet solbær?

Den Gamle Fabrik Cremet solbær has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Den Gamle Fabrik Cremet solbær healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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