Délice de fruit cerise

by Val de Sournia in Cherry jams Barcode 3362530008053
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Délice de fruit cerise by Val de Sournia provides 189 kcal per 100 g, with 40 g of sugars and 0.6 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cherry jams category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
40 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 189 kcal 214 −12%
Total fat 0.3 g 0.4 −20%
Saturated fat 0 g 0.1 −100%
Carbohydrates 45 g 51.9 −13%
Total sugars 40 g 48.9 −18%
Added sugars 30 g 25.3 +19%
Protein 0.6 g 0.7 −9%
Salt 0 g 0.1 −100%

Category average across 892 Cherry jams products on Foodmetria.

Compared with other cherry jams

Calories lower 26%
Sugars lower 16%
Salt lower 1%
Saturated fat lower 1%
Protein top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

*fruits 60 %, *sucres extraits de fruits, pectine. *issus de l'agriculture biologique.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3362530008053

Prices reported by shoppers

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Frequently asked questions

How many calories are in Délice de fruit cerise?

Délice de fruit cerise contains 189 kcal per 100 g.

How much sugar is in Délice de fruit cerise?

Délice de fruit cerise has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Délice de fruit cerise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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