Nutrition report ready

Dark chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Dark chocolate

in Chocolate candies Barcode 0725439998680
Bad nutritional quality
Ultra-processed food

Dark chocolate provides 535 kcal per 100 g, with 48.8 g of sugars and 4.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: soybeans.

Nutrient levels per 100 g

Fat
30.2 g · High
Saturated fat
18.6 g · High
Sugars
48.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 bar (43 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 535 kcal 230 kcal 510 +5%
Total fat 30.2 g 13 g 17% 31.6
Saturated fat 18.6 g 8 g 40% 19.4
Carbohydrates 55.8 g 24 g 9% 56.5
Total sugars 48.8 g 21 g 46.4 +5%
Added sugarsUSDA 46.5 g 20 g 40% 36.9 +26%
Dietary fiber 7 g 3 g 11% 4.5 +56%
Protein 4.7 g 2 g 4% 6.5 −28%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7369 Chocolate candies products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Sodium-free
0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
High fiber
7 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other chocolate candies

Calories higher 37%
Sugars higher 49%
Salt lower 1%
Saturated fat higher 45%
Protein top 74%
Fiber top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin [emulsifier], natural vanilla extract), raspberry flakes (sugar, rice syrup, coconut oil, beet color, citric acid, natural flavor, soy lecithin), natural blueberry flavor (medium chain triglycerides and natural flavors), natural blackberry flavor (soybean oil, natural flavors and mixed tocopherols).

Allergens
Soybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 bar (43 g)
Sold in
United States
Barcode
0725439998680

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dark chocolate?

Dark chocolate contains 535 kcal per 100 g and about 230 kcal per serving (1/2 bar (43 g)).

How much sugar is in Dark chocolate?

Dark chocolate has 48.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dark chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Dark chocolate contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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