Dark chocolate

in Chocolate candies Barcode 0716270080016
Bad nutritional quality
Ultra-processed food

Dark chocolate provides 450 kcal per 100 g, with 35 g of sugars and 2.5 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
35 g · High
Saturated fat
22.5 g · High
Sugars
35 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 450 kcal 180 kcal 510 −12%
Total fat 35 g 14 g 18% 31.5 +11%
Saturated fat 22.5 g 9 g 45% 19.4 +16%
Carbohydrates 45 g 18 g 7% 56.5 −20%
Total sugars 35 g 14 g 46.4 −25%
Added sugarsUSDA 35 g 14 g 28% 36.8 −5%
Dietary fiber 5 g 2 g 7% 4.5 +11%
Protein 2.5 g 1 g 2% 6.5 −61%
Salt 0 g 0 g 0.3 −90%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7377 Chocolate candies products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Very low sodium
12 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Source of fiber
5 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other chocolate candies

Calories lower 14%
Sugars lower 16%
Salt lower 17%
Saturated fat higher 23%
Protein top 95%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dark chocolate (cocoa liquor*, sugar, cocoa butter*, soy lecithin, vanilla), organic cream (milk, gellan gum), organic tapioca syrup, organic coconut, organic dextrose, organic glycerin, organic cane sugar, organic honey, organic butter, organic palm fruit oil, sorbitol, organic sunflower lecithin, organic vanilla.

Palm oil freeNot vegan
Allergens
MilkSoybeans

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 package (40 g)
Sold in
United States
Barcode
0716270080016

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dark chocolate?

Dark chocolate contains 450 kcal per 100 g and about 180 kcal per serving (1 package (40 g)).

How much sugar is in Dark chocolate?

Dark chocolate has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dark chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dark chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Dark chocolate contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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