Dark Apple Cider Vinegar by H&B

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Dark Apple Cider Vinegar

by H&B in Vinegars Barcode 5059604639319
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Dark Apple Cider Vinegar by H&B provides 172 kcal per 100 g, with 32 g of sugars and 0.5 g of protein. That is 128% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vinegars category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
32 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 172 kcal 89 +94%
Total fat 0.5 g 1.5 −67%
Saturated fat 0.1 g 0.3 −61%
Carbohydrates 42 g 16.2 +159%
Total sugars 32 g 14 +128%
Dietary fiber 0.5 g 0.3 +70%
Protein 0.5 g 0.5 +9%
Salt 0 g 0.7 −100%

Category average across 947 Vinegars products on Foodmetria.

Compared with other vinegars

Calories higher 17%
Sugars higher 16%
Salt lower 1%
Saturated fat higher 22%
Protein top 37%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVeganNo additives
Sold in
France
Barcode
5059604639319

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dark Apple Cider Vinegar?

Dark Apple Cider Vinegar contains 172 kcal per 100 g.

How much sugar is in Dark Apple Cider Vinegar?

Dark Apple Cider Vinegar has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dark Apple Cider Vinegar healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dark Apple Cider Vinegar vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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