Danone Dany Sahne Vanilla AFH 100g
Bourbon-Vanillepudding mit Sahne
Danone Dany Sahne Vanilla AFH 100g by Danone provides 133 kcal per 100 g, with 14.2 g of sugars and 2.2 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Desserts category and comes in a 100 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 133 kcal | 292 −55% |
| Total fat | 6.1 g | 14.3 −57% |
| Saturated fat | 4 g | 8 −50% |
| Carbohydrates | 17.1 g | 40.5 −58% |
| Total sugars | 14.2 g | 29.3 −52% |
| Protein | 2.2 g | 4.9 −55% |
| Salt | 0.1 g | 0.8 −88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3366 Desserts products on Foodmetria.
Compared with other desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
- Allergens
- GlutenMilk
- May contain traces
- Soybeans
Product details
- Quantity
- 100 g
- Sold in
- Germany
- Barcode
- 4009700029157
Prices reported by shoppers
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Frequently asked questions
How many calories are in Danone Dany Sahne Vanilla AFH 100g?
Danone Dany Sahne Vanilla AFH 100g contains 133 kcal per 100 g.
How much sugar is in Danone Dany Sahne Vanilla AFH 100g?
Danone Dany Sahne Vanilla AFH 100g has 14.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Danone Dany Sahne Vanilla AFH 100g healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Danone Dany Sahne Vanilla AFH 100g contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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