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Danio Breakfast
Danio Breakfast by Danone provides 129 kcal per 100 g, with 12.9 g of sugars and 6.2 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fermented dairy desserts with fruits category and comes in a 195 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 129 kcal | 95 +35% |
| Total fat | 3.9 g | 2.9 +36% |
| Saturated fat | 2.2 g | 1.8 +22% |
| Carbohydrates | 16.9 g | 11.6 +45% |
| Total sugars | 12.9 g | 10.5 +23% |
| Added sugars | 32.3 g | 6.7 +383% |
| Protein | 6.2 g | 5.4 +15% |
| Salt | 0.2 g | 0.1 +78% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 142 Fermented dairy desserts with fruits products on Foodmetria.
Compared with other fermented dairy desserts with fruits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Spécialité au fromage frais: Fromage frais maigre ( laît écrémé, crème (lait), sirop de glucose-fructose, sucre liquide (saccharose : 5,3%), fruits rouges 6,4% (mûre 4,4%, protéines de lait, épaississants (amidons modifiés de tapioca et de maïs, pectine), gélatine, correcteurs d'acidité (acide citrique, citrate de calcium, citrate de sodium), arômes, concentré de baies de sureau, ferments lactiques (lait). Céréales : céréales 68% (flocons d'avoine et de blé, maïs, riz, farine de seigle, de froment (blé) et d'orge) (gluten), sucre (13,59%), noix de coco, huile de tournesol, fructose, extrait de malt d'orge (gluten) sel, arôme.
- Allergens
- GlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 195 g
- Sold in
- Belgium
- Barcode
- 5410146415562
Prices reported by shoppers
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Frequently asked questions
How many calories are in Danio Breakfast?
Danio Breakfast contains 129 kcal per 100 g.
How much sugar is in Danio Breakfast?
Danio Breakfast has 12.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Danio Breakfast healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Danio Breakfast vegan?
Based on its ingredient list, it is not vegan.
What allergens does Danio Breakfast contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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