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Danette Le Liégeois Caramel
Dessert lacté au caramel
Danette Le Liégeois Caramel by Danone provides 147 kcal per 100 g, with 15.8 g of sugars and 3 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dairy desserts category and comes in a 400 g (4* 100 g) pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g (un pot)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 147 kcal | 147 kcal | 143 | |
| Total fat | 7 g | 7 g | 9% | 6.2 +13% |
| Saturated fat | 4.9 g | 4.9 g | 25% | 3.9 +25% |
| Carbohydrates | 17.8 g | 17.8 g | 6% | 16.1 +11% |
| Total sugars | 15.8 g | 15.8 g | 12.9 +22% | |
| Added sugars | 14.6 g | 14.6 g | 29% | 8.6 +69% |
| Protein | 3 g | 3 g | 6% | 5.4 −44% |
| Salt | 0.2 g | 0.2 g | 0.3 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1243 Dairy desserts products on Foodmetria.
Compared with other dairy desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Lait_ entier, crème (_lait_), sucre, caramel (5 %) (sucre, sirop de glucose-fructose, eau), _lait_ écrémé concentré ou en poudre, épaississants (E1442, E407), perméat de petit _lait_ (lactosérum) en poudre, amidon, stabilisant (E340), gélatine (non porcine), arômes, sucre cuit, émulsifiant (E472b), sel. Contient : _lait_.
- Allergens
- Milk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g (4* 100 g)
- Serving size
- 100 g (un pot)
- Labels & certifications
- Prix choc
- Sold in
- France
- Barcode
- 3033491136443
Prices reported by shoppers
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Frequently asked questions
How many calories are in Danette Le Liégeois Caramel?
Danette Le Liégeois Caramel contains 147 kcal per 100 g and about 147 kcal per serving (100 g (un pot)).
How much sugar is in Danette Le Liégeois Caramel?
Danette Le Liégeois Caramel has 15.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Danette Le Liégeois Caramel healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Danette Le Liégeois Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Danette Le Liégeois Caramel contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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